2016 hot QULENO kuhiliʻole kila bbq puhi paka no ka iʻa
- Kūlana:
- Hou
- ʻAno:
- Puhi paka
- Papa 'akomi:
- 'akomi
- Kapa Hana:
- 200-400kg/h
- Kahi i kumu:
- Hebei, Kina
- Kapa inoa:
- KULENO
- Helu kumu hoʻohālike:
- QXZ1/2
- Voltage:
- 220v/380v
- Mana:
- 31KW, 31Kw
- Ana (L*W*H):
- 2300x1500x2600mm
- Kaumaha:
- 2250KG, 2500kg
- Palapala hoʻokō:
- 2 Makahiki
- Hāʻawi ʻia ka lawelawe ma hope o ke kūʻai aku:
- Loaʻa nā ʻenekinia e lawelawe i nā mīkini ma waho
- inoa:
- ʻO ka hoʻomehana uila 250kg/batch Sausage Smokehouse umu
- Material:
- SUS304 kila kila
- Ala hoʻomehana:
- ʻO ka hoʻomehana uila a i ʻole ka hoʻomehana mahu
- Kaha:
- 500kg / pūʻulu
- Ana waho:
- 2350*1510*3000mm
- Hoʻohana ea:
- 140kg/h
- Nui kaʻa:
- 1000*1030*1950mm
- Hoʻohana:
- ʻO ka sausage puhi / moa / pipi / iʻa
- palapala hōʻoia:
- Palapala CE
ʻIʻo/Bacon/Sausage Smokehouse Oven/Meat Smoke 008615081133682
O/A is Open Account.Wehiki ke hāʻawi iā O / A, L / C 30 a i ʻole 60 lā.
ʻO ka ʻO ka mīkini ka kuke ʻana, ka kuke ʻana i ka gradient, ka maloʻo, ka kuke ʻana, ka puhi ʻana, ka hoʻoluhi ʻana i ka ea,ka hoʻomaʻemaʻe a me ka autoprotection, etc.
1.Advanced multi-functional Smokehouse.
2.Computerized Auto Control Mode: Pākuʻi pā nui.Hiki ke hōʻike ʻia nā ʻāpana i hoʻokahi mana mana.Pili me
kamepiula a me ka mea paʻi i hiki ke hoʻomalu i ka hale ʻumeke ma kahi mamao a paʻi i nā mea ʻai, ka haʻahaʻa a me ka mahana.
Hiki ke mālama ʻia he 100 meaʻai.
3. Unique Air Circulation System
4. Imported Material
5.Imported Key Control Components
6.Smoking Generator System
7. Independent Smoking Generator a i ʻole Smoking generator i hoʻokomo ʻia i loko o ka puka;E hoʻohana i ka uahi i loko o ka circulati8.on
ʻōnaehana hana e hiki ai ke hoʻoulu i ka uahi ma ke kūlana haʻahaʻa oxygen.
9. Hiki ke hoʻomohala i ka uahi hoʻomaha, nā hana hoʻoluʻu e like me nā koi like ʻole.
10. Effective Auto-Cleaning System
ʻAno | Kuwaho Anana (mm) | Ka hiki (kg) | Ka mana (kw) | Max Pumi Kiekie | Max Pumi Haahaa | Trolley 1000*1030*1950 (mm) | Kaumaha (kg) | Ea Cons umption (kg/h) |
DQXZ20 | 600*500*1500 | 20 | 5 | 110℃ | ≤100℃ | / | 750 | 70 |
DQXZ50 | 1185*950*1965 | 50 | 10.4 | 110℃ | ≤100℃ | / | 800 | 140 |
DQXZ100 | 1185*1040*1965 | 100 | 10.4 | 110℃ | ≤100℃ | / | 850 | 140 |
DQXZ1/1 | 1350×1510×3000 | 250 | 31 | 110℃ | ≤100℃ | (1hoʻonoho) | 1500 | 140 |
DQXZ1/2 | 2430×2000×3000 | 500 | 60 | 110℃ | ≤100℃ | (2hoʻonohonoho) | 2400 | 140 |
DQXZ2/2 | 2530×2000×3000 | 500 | 60 | 110℃ | ≤100℃ | (2hoʻonohonoho) | 2400 | 210 |
DQXZ2/3 | 2630*2000*3000 | 750 | 84 | 110℃ | ≤100℃ | (3 papa) | 4100 | 280 |
DQXZ2/4 | 4730*2000*3000 | 1000 | 108 | 110℃ | ≤100℃ | (4 sets) | 4100 | 280 |
Hoʻopili ʻia i loko o nā pahu lāʻau fumigated a hoʻouna ʻia e ke kai a i ʻole e ka lewa.
Manawa hoʻopaʻa: ʻElua makahiki. (Inā loaʻa i ka mīkini kahi ʻāpana ʻaʻahu wikiwiki i loko o ʻelua mau makahiki, hiki iā mākou ke hāʻawi iā ʻoe i ka ʻāpana lole wikiwiki no ka manuahi.)
I kēia manawa, loaʻa iā mākou ka lawelawe ma hope o ke kūʻai aku a hiki iā mākou ke koho i kā mākou Engineers i kāu hale hana i ka hoʻonohonoho debugging.
1. Inā makemakeʻoe, e hele kā mākou mau mea akamai i kou wahi e kōkua iāʻoe e hoʻouka a hoʻololi i ka mīkini.
2. E hoʻomaʻamaʻa i kāu mau limahana pehea e hoʻohana ai a mālama i ka mīkini i ka hoʻohana ʻana i kēlā me kēia lā.
3. ʻO nā ʻāpana āu e makemake ai e hoʻouna pololei ʻia mai iā mākou.
ʻO mākou ka mea hoʻolako no ka mīkini hoʻopiha sausage, tumbler, mixer, slicer, grinder,injector paʻakai, hale puhi,mea ʻoluʻolu,
ʻoki kīʻaha, ʻoki a me ka mīkini ʻiʻo a pau.
